Leading Manufacturers, Exporters and Wholesaler of Spray Dried Soya Sauce Powder and Spray Dried Vinegar Powder from Surendranagar.
| Business Type | Manufacturer, Exporter, Supplier |
| Packaging Type | Corrugated Box |
| Usage/Application | Commonly Used As Food Additives, Instant Premix, Bakery Products, Seasoning Masala, Instant Soups, G |
| Brand Name | Drymac Foods LLP |
| Packaging Size | 20kg |
| Shelf Life | 1year, 18 Month |
| Country of Origin | India |
| Product Name: | Spray Dried Soya Sauce Powder |
| Ingredients (Raw Material): | Fresh Soya Sauce |
| Colour, Taste & Aroma: | Dark Brown colour, Typical Soya Sauce flavour |
| Application: | RTS Premix, Bakery Products, Seasoning Masala, Instant Soups, Gravy, Etc. |
| Shelf Life: | Product should have a shelf life of 18 months from the date of production and store under proper sto |
| Packaging (Material Type, Package Quantity): | – 5kg Aluminium Foil Bags, 5 Ply Corrugated Box, Packing Size 20kg (5Kg x 4nos.), – Specified Facili |
| Lead Time: | Immediate Dispatch |
| Dosage levels: | Starts with 0.01 to 5.0%, can be adjust as per application and regulatory guidelines. |
| Port | Mundra Port |
| Payment Terms | Other |
| Delivery Time | 2-4 days |
| Packaging Details | - 5kg L.D Bag, 5 Ply Corrugated Box, Packing Size 20kg (5Kg x 4nos.) - Specified Facilities HDPE 25KGS Drum Pack. |
DryMac Foods LLP offers premium quality Soya Sauce Powder, produced by spray drying naturally brewed soya sauce to convert it into a free-flowing, easy-to-use powder. This process retains the distinct umami taste, salty profile, dark colour, and characteristic aroma of traditional soya sauce while eliminating moisture.
Soya Sauce Powder is an ideal ingredient for dry seasoning blends, snack coatings, instant noodles, soups, sauces, marinades, ready-to-eat foods, and flavour formulations. It provides consistent flavour, better shelf life, and ease of handling compared to liquid soya sauce. The powder is hygienically processed under FSSAI-compliant conditions and packed in air-tight, food-grade packaging to maintain quality and freshness.
Key Features
Made from brewed soya sauce
Spray dried for flavour retention
Rich umami and savoury taste
Free-flowing and easy to blend
Consistent salt and flavour profile
No artificial colours or preservatives
Applications
Snack seasoning & flavour blends
Instant noodles & soup premixes
Sauces, marinades & gravies
Ready-to-eat & ready-to-cook foods
Bakery savoury products
Food processing & industrial use
Specifications
Form: Powder
Processing Method: Spray Drying
Colour: Light brown to dark brown
Taste: Salty, umami, savoury
Solubility: Good dispersibility
Shelf Life: 18 months
Packaging: Aluminium foil bags / HDPE drums / bulk packaging
Why Choose DryMac Foods LLP
Trusted manufacturer of spray-dried flavour powders
FSSAI-compliant hygienic processing facility
Consistent taste, colour & performance
Bulk supply and custom salt levels available
Competitive pricing and reliable delivery
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| Business Type | Manufacturer, Exporter, Supplier |
| Brand Name | Drymac Foods LLP |
| Form | Powder |
| Certification | FSSAI Certified |
| Purity | 90% |
| Country of Origin | India |
| Product Name: | Spray Dried Vinegar Powder |
| Ingredients (Raw Material): | Fresh Vinegar Liquids |
| Colour, Taste & Aroma: | White colour, Typical Vinegar flavour |
| Application: | Instant beverage premixes, Health foods, Bakery products, Nutraceuticals products, Ayurvedic Produc |
| Shelf Life: | Product should have a shelf life of 18 months from the date of production and store under proper sto |
| Packaging (Material Type, Package Quantity): | – 5kg Aluminium Foil Bags, 5 Ply Corrugated Box, Packing Size 20kg (5Kg x 4nos.), – Specified Facili |
| Lead Time: | Immediate Dispatch |
| Dosage levels: | Starts with 0.01 to 5.0%, can be adjust as per application and regulatory guidelines. |
| Payment Terms | Other |
| Delivery Time | 2-4 days |
| Packaging Details | - 5kg LD Bags, 5 Ply Corrugated Box, Packing Size 20kg (5Kg x 4nos.), - Specified Facilities HDPE 25KGS Drum Pack. |
DryMac Foods LLP offers premium quality Food Grade Vinegar Powder, manufactured using food-grade acetic acid and advanced spray drying technology. This process converts liquid vinegar into a stable, free-flowing powder while retaining its characteristic sour taste and acidic functionality.
Vinegar Powder is a convenient and moisture-free alternative to liquid vinegar, widely used in seasoning blends, snack foods, sauces, instant foods, bakery savouries, nutraceuticals, and food processing applications. It provides consistent acidity, excellent flowability, and easy handling, making it ideal for dry mixes and industrial formulations. The product is hygienically processed under FSSAI-compliant conditions and packed in air-tight, food-grade packaging to ensure safety, stability, and long shelf life.
Key Features
Made using food-grade acetic acid
Spray dried for superior stability
Strong sour vinegar taste
Free-flowing and easy to blend
Consistent acidity level
No artificial colours
Applications
Snack seasoning & flavour blends
Sauces, dips & dressings
Instant noodles & ready meals
Bakery savoury products
Food processing & industrial use
Nutraceutical & functional foods
Specifications
Form: Powder
Base: Food-grade acetic acid
Processing Method: Spray Drying
Colour: White to off-white
Taste: Sharp, acidic (vinegar-like)
Solubility: Good dispersibility
Acidity: As per specification
Shelf Life: 24 months
Packaging: bulk packaging
Why Choose DryMac Foods LLP
Trusted manufacturer of spray-dried functional powders
FSSAI-compliant hygienic processing facility
Stable acidity and consistent performance
Bulk supply and custom acidity levels available
Competitive pricing and timely delivery
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